FREECOURSE

TRANSFERING TECHNOLOGY OF AGRICULTURAL PRODUCTS TO SUPPORT SUSTAINABLE ECONOMIC GROWTH
TRANSFERING TECHNOLOGY OF AGRICULTURAL PRODUCTS TO SUPPORT SUSTAINABLE ECONOMIC GROWTH
Bagaimana inovasi, proses, tantangan, dan hambatan dalam transfer teknologi di bidang pertanian?
(71 peserta)
GRATIS Rp 75.000,00
SUSTAINABILITY HUMAN RESOURCES MANAGEMENT: STRATEGY, CHALLENGES, AND BEST PRACTICES
SUSTAINABILITY HUMAN RESOURCES MANAGEMENT: STRATEGY, CHALLENGES, AND BEST PRACTICES
Bagaimana praktik terbaik yang dapat dilakukan pekerja maupun perusahaan selama pandemi dan pasca pandemi?
(50 peserta)
GRATIS Rp 75.000,00
SUSTAINABILITY ASSESSMENT AND SOCIAL ACCEPTANCE OF HALAL PRODUCTS
SUSTAINABILITY ASSESSMENT AND SOCIAL ACCEPTANCE OF HALAL PRODUCTS
Apa itu halal dari berbagai perspektif seperti religius, gaya hidup, dan standar kualitas?
(21 peserta)
GRATIS Rp 75.000,00
MITIGATING THE IMPACTS OF COVID-19 ON LIVESTOCK SECTOR: LESSON AND LEARNED FROM ARGENTINA
MITIGATING THE IMPACTS OF COVID-19 ON LIVESTOCK SECTOR: LESSON AND LEARNED FROM ARGENTINA
Course ini menjelaskan sistem peternakan yang terdampak akibat adanya pandemi covid-19.
(15 peserta)
GRATIS Rp 75.000,00
HOW RESILIENT IS THE AGRIFOOD SECTOR TO THE GLOBAL PANDEMIC?
HOW RESILIENT IS THE AGRIFOOD SECTOR TO THE GLOBAL PANDEMIC?
Ingin tahu seberapa besar dampak covid-19 terhadap sistem ketahanan pangan?
(28 peserta)
GRATIS Rp 75.000,00
FOOD SECURITY: CHALLENGES AND STRATEGIES IN THE NEW NORMAL ERA
FOOD SECURITY: CHALLENGES AND STRATEGIES IN THE NEW NORMAL ERA
Apa dampak pandemi COVID-19 terhadap ketahanan pangan dan bagaimana strategi untuk mengatasinya?
(27 peserta)
GRATIS Rp 75.000,00
EMERGING TRENDS AND CHALLENGES IN HUMAN RESOURCES MANAGEMENT AFTER PANDEMIC COVID-19
EMERGING TRENDS AND CHALLENGES IN HUMAN RESOURCES MANAGEMENT AFTER PANDEMIC COVID-19
Mengelola respon, solusi, tantangan, leadership, kualitas pekerja, dan kesehatan mental pekerja pasca pandemi.
(25 peserta)
GRATIS Rp 75.000,00
DIGITAL INNOVATION IN AGRIFOOD SUPPLY CHAIN
DIGITAL INNOVATION IN AGRIFOOD SUPPLY CHAIN
Mengapa inovasi digital berperan dalam dunia agrifood? Dan apa dampak inovasi digital terhadap keberlanjutan agrifood?
(23 peserta)
GRATIS Rp 75.000,00
BUILDING SUPPLY CHAIN RESILIENCE THROUGH TRANSFORMATION
BUILDING SUPPLY CHAIN RESILIENCE THROUGH TRANSFORMATION
Bagaimana industri 4.0 dan digitalisasi mengubah sektor pangan dan agro-pangan?
(33 peserta)
GRATIS Rp 75.000,00
AGRIFOOD INTEGRATED MARKETING MANAGEMENT AND COMMUNICATION SYSTEM
AGRIFOOD INTEGRATED MARKETING MANAGEMENT AND COMMUNICATION SYSTEM
Meneropong masa depan Agricultural Industry dan penerapan marketing sesuai konteks situasi pemasaran agrifood global.
(28 peserta)
GRATIS Rp 75.000,00